7 Up Popsicles
One summer evening,
shortly after dinner,
we were all hanging out.
It was a typical
hot and humid summer evening
in Michigan
in the early 1970s.
Parents were sitting in lawn chairs
in the shade on front porches,
drinking iced tea,
or beer,
trying to beat the heat.
Kids were playing -
running in sprinklers,
riding bikes,
roller skating.
My brother Joe and I
were out front of our house
when the music of the ice cream truck
drifted our way.
It was always a bit of magic
when we heard the ice cream truck.
Our thrifty mom had spent years
tricking us about this phenomenon.
She'd buy popsicles at the grocery store
and when we heard the ice cream truck,
she'd convince us that he'd come earlier
while we were napping
and she'd bought us popsicles.
Then she'd pull them out of the freezer for us!
When we asked for popsicles that night,
it was Dad who said yes.
As he handed us money
and asked for us to get he and Mom one, too,
I asked what kind.
“Surprise me,” was his reply.
Usually, I got a strawberry shortcake
or an orange or rainbow push up.
But that night,
it was a different Ice cream man
altogether.
It was a man with a push cart.
We'd never seen him before.
In the spirit of surprising,
I got my folks and I
7 Up popsicles.
I'd never heard of them before,
but on this hot and sticky night,
they sounded refreshing.
Joe got one, too.
It was funny,
although they were frozen,
you could still sort of taste
and feel
the bubbles from the 7 Up.
And they definitely tasted all
lemony-limey.
We loved them.
I looked for those 7 Up popsicles
on every Ice Cream truck for years.
I looked in stores.
I tried to make them at home
with those plastic popsicle makers,
but they never worked.
The bubbles froze in place
and created these weird air pockets,
and the carbonation impeded the freezing,
so they were mushy.
When I think of that night,
more than 50 years ago now,
it is captured in total
with the memory of
7 Up popsicles.
Purchased from an ice cream man
we'd never seen before
and would never see again.
Makes me wonder …
was it real?
Did it ever really happen?
That first bite
of black olive and cream cheese
on tiny pumpernickel
the kind that comes in squares
for fancy dinner parties
I weep
in the kitchen
bittersweet tears
of longing
and memory
for my
grandma
She made these
unusual sandwiches
born of
The Great Depression
when people succumbed
to creativity to
stave off the
ever-present-hunger
My first bite
of this amazing concoction
was on the first day
of our cross-country
road trip
to see my cousins
in the summer of 1977
45 years ago
Now
when I have the
ingredients for these
sandwiches
with that first bite
I am back in
Grandma’s old Dodge Dart
with the crank windows
no air conditioning
and only an AM radio
God I miss her.
It’s been nearly 20 years
now since she’s been gone
but she’s ever present
in my life
with that first bite.
Dipping a Toe in Joy
sometimes
I need to write a longer poem
to get all the words out
before I can write
a short poem
succinctly
this is
most definitely
one of those times
on the precipice
of 2024
I look back
in seeing the big
moments of the year
it is surprising
travelled four times
to see my family and friends
the most ever in my life
published
my first 500 poems
in just one year
hiked hundreds of miles
on my favourite trails
to my favourite lakes
danced under the stars
and sang full out
to every song
rode on the Harley
in and out of canyons
and several rainstorms
shared many luxurious
quiet moments at home
with music, words, cats
felt the sharp pangs
of grief and loss
alongside loneliness
painted
some of my favourite abstracts
soul-on-canvas moments
swam in Lake Michigan
and walked on her shore
your voice in my ear
cried millions of tears
but laughed harder and smiled more this year
than I can remember in forever
in looking back
I see the light beginning to shine
through the cracks in my heart
In 2023 I began to let go
of the accumulated pain
that has a tight grip
and dipped a toe
in hope, trust
and dare I say - joy
I began to let go …
pain gripping my heart
light through the cracks
dipped a toe
in joy
I Wake to the Day
I wake to the day
that is
pregnant with possibilities
and decide
to begin by writing
and never really stop
my online class
winter writing sanctuary
hooks me in
and hours later
my thoughts lift
to see the sun has risen
the scent of coffee and bacon
swirl through the air
a poem alights with my omelette
another and another still
as my boots make their way
around the lake
and a song
sings itself to me
on the short drive home
I’m quick
to grab paper
and pen
to capture the song
and the poems that were born
on this very progenous day
I know that’s not a word
but sometimes made-up words
are better than real ones
and the day itself
feels full
though it’s peaceful and calm
for the words
that connect
to each other
bring voice to all
on my heart
the speaking is sustenance
so a nap to refresh
before turning anew
to more words to connect to each other
and the healing that comes
from speaking aloud
the truths that reside in my soul
Jennifer Gurney lives in
Colorado where she teaches, paints, writes and hikes. Her poetry has appeared
internationally in a wide variety of journals, including Lothlorien, The Ravens
Perch, HaikUniverse, Haiku Corner, Cold Moon Journal, Scarlet Dragonfly and The
Haiku Foundation. Jennifer’s haiku has recently won the 6th Basho-an
International English Haiku Competition. Her poetry has also been accepted into
the Ars Nova Shared Vision project in Colorado and will be turned into a choral
piece and performed in a series of concerts in the Denver area this June.
No comments:
Post a Comment